07/31/2008 05:00PM ● Published by Super Admin
...Mary, Cook a Little Lamb
After a morning spent perusing the gourmet stalls at Oxbow, you may be wondering just what you’ll be able to whip up with all those bags of prime cut meats, spices and veggies. At the Culinary Institute of America, visitors can attend cooking demonstrations performed by the school’s renowned chef-instructors. Alternatively, if spending your evening in the kitchen doesn’t sound appealing, drop by instead for an unforgettable meal at the CIA’s Wine Spectator Greystone Restaurant...
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